Scottish Biltong Sticks



Our Original Style Biltong Sticks are made with pride. Passed down to us from Ouma, it has been made for the last four generations on a dairy farm in South Africa. It is our hope you love our Biltong as much as we do and tase Africa with every bite. We only use Scottish Beef for its intense taste. Made the traditional way with secret spice recipe. Bringing you a beef snack that will keep you fuller for longer with less of the guilt! #scottishbiltong


Per 100g
Energy 1221 kJ/290 kcal
Fat 8.8 g
Carbohydrates 4.7 g
Protein 48.7 g
Salt 2.84 g

Using only 100% Scottish Beef (220g per 100g finished product), Aspall Cider, Pink Himalayan Rock Salt, Cracked Black Pepper, Preservative (potassium sorbate).

We NEVER use any artificial colouring or flavouring in our products.

Warning: To enhance taste and freshness an oxygen absorber has been included within this package. This package contains harmless, non-toxic minerals but should not be eaten. Store in a cool, dry place away from direct sunlight. Once opened consume within 3 days and store in the fridge. This product should not be used as a substitute for a varied diet. Consume as part of a balanced diet and a healthy lifestyle. Not suitable for vegetarians.

  • Over 57g of protein per pack
  • Low in saturated fat
  • Great authentic taste


We use only the best Scottish beef for a more intense flavour and a uniquely creamy texture.


With over 50g of Protein per 100g, Biltong is the perfect snack for a post workout recovery.


It’s time to say goodbye to crips and sugary snacks. Biltong provides a natural, healthy alternative.